Ajwain Honey (Trachyspermum ammi) – A deep, dark honey with a bold aroma, made by honey bees from the nectar of Ajwain blossoms. Harvested from the Ajwain fields of Gujarat and Rajasthan between October and December, it boasts rich, herbal notes and a subtle spice, creating a uniquely flavorful experience. Raw and unprocessed, this honey brings the pure taste of nature to your table. Known for its digestive and anti-inflammatory properties, Ajwain Honey supports a healthy metabolism, helps in relieving indigestion, bloating, and acid reflux, and can even alleviate respiratory issues like cough and congestion. Its natural antibacterial and antifungal qualities also make it beneficial for boosting immunity and promoting skin health. Whether added to your tea, drizzled over fruits, or used in cooking, Ajwain Honey enhances your meals with its distinctive flavor, making each moment of your day more vibrant and nourishing. Enjoy the true essence of nature in every bite!

Benefits of Ajwain Honey (Trachyspermum ammi):

• Aids Digestion: Helps relieve bloating, acidity, and indigestion.
• Boosts Immunity: Packed with antibacterial and antifungal properties.
• Natural Cough Remedy: Soothes sore throat and respiratory issues.
• Rich in Antioxidants: Supports overall health and well-being.
• Pure & Unprocessed: Free from additives, preservatives, or artificial sweeteners.